Get autumn ready with Zuma

It’s time to get autumn ready with Zuma! Are you dreaming of those cosy nights this autumn? Wrapping yourself up on the sofa with a comforting hot drink while watching your favourite ‘feel good’ movie? In that case, our Zuma range is exactly what you’re looking for!

Zuma’s indulgent hot chocolates and chai tea will fully prepare you for the colder nights ahead and there for a little pick me up when needed. 


Zuma Partnership

At Bristol Twenty, we are proud to partner with sustainable and ethical brands that benefit the environment and their workers. What we love about Zuma is their ability to provide quality products without any nasties that contributes to the wellbeing of their workers and the environment. Their Fairtrade dark hot chocolate is a great example – guaranteeing the workers fair prices, decent working conditions and good terms of trade.


Our favourite recipes

One thing we love about Zuma products is their versatility! Whether you fancy an iced chai latte on the go or a comforting vanilla chai tea before bed. There is something for everyone! Here are some of our favourite recipes you need to try:

Matcha hot chocolate

Why does hot chocolate have to be a guilty pleasure?! Why not mix things up by adding the health benefit of antioxidants from matcha powder to your evening staple? It’s time to enjoy the best of both worlds! Combine 1 scoop of Zuma Original hot chocolate and 1 mini scoop of matcha powder with a splash of water. Then add your choice of steamed milk, stirring as you pour.

Spiced turmeric chai latte
If you’re after something slightly different with great health benefits, we highly recommend a spiced turmeric chai latte. With the Autumn season fast approaching, this spiced chai will definitely be on our recipe list! If you have more of a sweet tooth, you can always add a spoonful of coconut sugar or honey!
Mix 1 scoop of Spiced Chai and 1 mini scoop of Organic tumeric chai with a splash of hot water. Mix to a smooth paste. Top it up with steamed milk of your choice. Stir and serve with a dusting of ground cinnamon.

Explore Bristol Twenty Coffee

Black tea can vary hugely in taste as it is fully oxidised, meaning that molecules in the tea react with the oxygen. This gives the leaves a rich, flavour in a dark brown, almost black, colour as well as being higher in caffeine. Black tea is the most common variety of tea, making up 90% of the tea consumed in the western world.

Many black teas in the market are flavoured with fruit, spices or even flower petals, or infused with essential oils to enhance the original flavour of the tea. The natural depth and richness in black tea makes it perfect for experimenting with flavours.

Bristol Twenty Tea Range: English Breakfast, Earl Grey, Darjeeling, Assam, Decaf English Breakfast, Lapsang Souchong.

Unlike black tea, green tea is heated to stop oxidisation in order to preserve the fresh taste of the tea as well as the greenish colour that is presented.

This is exactly the reason why green tea should not be brewed with boiling hot water as it is far more delicate in comparison to an ordinary black tea. If the water is too hot it will make your green tea bitter. It is always best to leave the water too cool in the kettle for 2-3minutes before pouring onto your tea leaves. This way it will have cooled down enough to not extract the tannins from the tea and leave you with the full flavour intended.

Bristol Twenty Tea Range: Yunnan Green, Jasmine.

Our Bristol Twenty fruit and herbal teas are blended with a mix of fruit, herbs, spices and flowers. This means that our herbal and fruit teas and caffeine-free, from Rooibos, Red Bery and Lemon and Ginger tea.

Our extensive range of flavours in our fruit and herbal teas come from a variety of ingredients, from the natural sweetness of camomile flowers to bright, tart berries and Jasmine.

As our fruit and herbal infusions don’t contain caffeine (tea), there is no bitterness to the tea from over brewing. The longer your brew your tea leaves, the richer and more intense flavour you get.

Bristol Twenty Tea Range: Rooibos, Red Berry, Peppermint, Camomile Flowers, Lemon and Ginger, Chai. *NEW* Christmas Cookie Tea