The Ultimate Bristol Twenty Tea Lover’s Guide: Tops, Tricks, and Recommendations
Discover Your Perfect Brew: Expert Advice
At Bristol Twenty we have a large range of different specialty teas ranging in flavours from berries to peppermint. In this blog, we explore our whole tea range and give tips and tricks to make the ultimate cup of tea! Discover the unique ingredients in each blend and learn the optimal steeping guidelines.
Explore the Bristol Twenty Tea Range:
Red Berry Fruit Tea
Packed with flavoursome fruitness, this caffeine-free infusion features rosehip, hibiscus, apple, orange and red berry flavours.
Served without milk.
Steeping Guidelines: Steep for 5 minutes, 98°C
Peppermint Tea
Refreshing and cooling, peppermint has long been used as a traditional aid to digestion. This Bristol Twenty Peppermint tea is made with fresh leaves, are no exception.
Served without milk.
Steeping Guidelines: Steep for 5 minutes, 98°C
Passion Fruit Orange Tea
A fruit infusion full of tropical flavours – ingredients include: passionfruit, orange, rosehip, hibiscus, and apple blended for a full-flavored drink.
Served without milk.
Steeping Guidelines: Steep for 5 minutes, 98°C
Imperial Earl Grey Tea
A fine example of a famous blend, prime China black tea, delicately scented with oil of Bergamot and blended with pure cornflowers. Delightfully aromatic and full of citrus flavour, it has a bright and clear liquor.
Excellent with or without milk.
Ingredients: Tea, Oil of Bergamot, Cornflowers
Steeping Guidelines: Steep for 3-5 minutes, 98°C
China Green Tea with Jasmine Flower
Bristol Twenty China Green Tea Bags Jasmine with Flower, delicately scented with dried Jasmine blossoms. Subtly perfumed and intensely aromatic, this tea is light with a refreshing liquor. Excellent on its own or as an accompaniment to oriental food.
Best served without milk.
Steeping Guidelines: Steep for 2-4 minutes, 80°C
Rooibos Tea
Naturally sweet, with a vibrant red liquor, Bristol Twenty Rooibos tea is a herbal infusion. Originally enjoyed in South Africa Rooibos is now popular all over the world. Naturally caffeine-free with great hydrating properties, it’s a drink that can be enjoyed hot or cold at any time of the day or night.
Serve without milk.
Steeping Guidelines: Steep for 5 minutes, 98°C
Lemon Ginger Tea
A caffeine-free infusion of real lemon and ginger pieces that’s equally good piping hot or ice cold! Tangy lemon is balanced with fiery ginger and aromatic fennel to create a refreshingly spicy drink.
Ingredients: Lemon Peel, Ginger Root, Lemon Oil, Fennel Seeds, Hibiscus, Apple, Rosehip, Orange Peel
Serve without milk but sweeten with a little honey if required.
Steeping Guidelines: Steep for 5 minutes, 98°C
Assam Tea TGFOP
In the fertile valley of the Brahmaputra River in northeast India lie the tea gardens of Assam. The teas grown on these famous estates are highly regarded by connoisseurs for their full-bodied strength and rich, malty flavour.
This large-leafed Assam Flowery Orange Pekoe is no exception, with a lovely tip to the leaf, it has an exquisite liquor and superb balance of flavour.
Steeping Guidelines: Steep for 4 minutes, 90°C
Indian Spiced Chai Tea
Made with the finest Assam F.O.P. tea blended with premium whole spices, this Bristol Twenty Indian Spiced Chai Tea is vibrant, aromatic, and refreshing. Try them black, perhaps sweetened with a little honey, or for real indulgence infuse a bag in a small amount of hot water for 5 minutes and serve with hot milk for the ultimate chai lattè.
Steeping Guidelines: Steep for 3 minutes, 98°C
Camomile Flower Tea
Light, with a floral sweetness, this naturally caffeine-free herbal infusion is renowned for its calming properties. Excellent at any time of the day or night.
Serve without milk.
Steeping Guidelines: Steep for 3-5 minutes, 98°C
Darjeeling Tea Mid Season T.G.F.O.P.
Grown high in the foothills of the Himalayas, where the cool mountain air and ideal climatic conditions help produce one of the world’s most iconic and best-loved teas. Light, fragrant, and delicious, this Flowery Orange Pekoe leaf is picked mid-season to bring out the full floral character of the tea.
Serve with or without milk.
Steeping Guidelines: Steep for 3-4 minutes, 98°C
China Green Yunnan Tea
Grown in the Yunnan Province of Southern China, bordering Vietnam, Laos, Burma, and the Assam Valley of India. The leaf is very attractive, large and twisted, green with a little tip. The liquor on this Bristol Twenty China Green Yunnan tea is bright and fragrant with a beautifully sweet and delicate flavour.
The distinctive rounded and slightly sweet taste is best achieved by brewing with water just off the boil.
Serve without milk.
Steeping Guidelines: Steep for 2-4 minutes, 80 °C
Breakfast Tea
Bristol Twenty Breakfast tea is blended from the finest Assam and Ceylon teas by our expert blenders. This orthodox blend has a mid-sized even leaf giving a traditional malty flavour with good strength.
- Assam: Grown in northeastern India, this tea is full-bodied, dark, and malty. It is used in many tea blends such as masala chai, English Breakfast, and Irish Breakfast. Good with milk and sugar.
- Ceylon: Grown in the mountains of Sri Lanka, this tea is lively and bright with citrus notes.
Delicious at any time of the day, not just in the morning!
Steeping Guidelines: Steep for 3-5 minutes, 98°C
Lapsang Souchong Tea
A black Chinese tea with a unique aroma and taste. Bristol Twenty Lapsang Souchong tea is naturally smoky in flavour, this characteristic is enhanced by drying the leaves over wood fires during the production process. This unique organic black tea is dried over pinewood, giving it a heavily smoky aroma and a deep, rich liquor.
A great partner for smoked fish, it also goes very well with chocolate. Serve without milk.
Ingredients: Tea, Oil of Bergamot, Cornflowers
Steeping Guidelines: Steep for 3 minutes, 95 °C
Making the Most of Tea Time
Tea time is a cherished tradition in many cultures, providing an opportunity to pause, relax, and enjoy a moment from the bustle of daily life. Whether you prefer a leisurely afternoon tea with friends or a quiet moment of solitude with a book, make the most of your tea time experience with our tea range.